{"id":47193,"date":"2015-04-22T00:03:30","date_gmt":"2015-04-22T07:03:30","guid":{"rendered":"https:\/\/www.cookiesandclogs.com\/?p=47193"},"modified":"2017-10-08T23:50:03","modified_gmt":"2017-10-09T06:50:03","slug":"easy-gluten-free-teriyaki-sauce-recipe","status":"publish","type":"post","link":"https:\/\/www.cookiesandclogs.com\/easy-gluten-free-teriyaki-sauce-recipe\/","title":{"rendered":"Easy Gluten-Free Teriyaki Sauce Recipe"},"content":{"rendered":"
In my family, we eat a lot of chicken. Well, not THAT much but we do tend to eat more chicken than any other type of meat. That also means that I have to come up with numerous ways of cooking it. Teriyaki chicken is always a nice standby and, with Frans having Celiac (no gluten)<\/a>, it something we can only have at home these days. Plus, it’s nice being able to have as much extra\u00a0teriyaki sauce as I want for FREE \ud83d\ude42<\/p>\n <\/p>\n Prep time: 10 minutes. Cook time: 10 minutes. Servings Made: 4.<\/p>\n Ingredients:<\/p>\n Instructions:<\/p>\n <\/p>\n","protected":false},"excerpt":{"rendered":" In my family, we eat a lot of chicken. Well, not THAT much but we do tend to eat more chicken…<\/p>\n","protected":false},"author":6,"featured_media":51956,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[252,227],"tags":[231,169,230],"yoast_head":"\nEasy Gluten-Free Teriyaki Sauce Recipe<\/h3>\n
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\nOptional: Use\u00a0half of the mixture to marinate meat before cooking. For more than 1 lb. of meat, made a second batch solely for the marinade. Allow to stand for at least 30 minutes.<\/li>\n